4 Oyster 4 Shrimp Cocktail & Crab Ceviche, Scallops & Caviar, Avocado, Cucumber, Grape Tomatoes

Wrapped in Prosciutto, Sun Dried Tomatoes Red Wine Figs

Wild Rice, Salmon Tartare, Seaweed

Burrata, Figs, Caramelized Pear, Pine nuts

House Specialty “Table Side” Red Wine Infused Pasta, White Truffle Sauce, Seasonal Truffle

Truffle Butter

Squash, Roasted Potatoes, White Wine

Spaghetti Pomodoro

Truffle Mushroom, Parmesan Potatoes

Chantilly Cream